Hôtel-Restaurant Le Dauphin de L'Aigle

Le restaurant gastronomique du Dauphin propose des menus enrichis de suggestions pertinentes composées par la saison : gibiers de chasse, fruits de mer, sans oublier le cervelas aiglon, spécialité impériale de l'Aigle comme il se doit.

In an elegant and luminous room with large bay windows, savour a gastronomic cuisine with the colours and scents of the region, brought up to date and reinvented each season. Wonderfully well presented, Le Dauphin's cuisine is an invitation to a true moment of relaxation and escape.
Renovated and air-conditioned gastronomic room, accessible to any person with reduced mobility.
Masks, Gloves, Hydroalcoholic Gel